In a large bowl, whisk the mayonnaise with the milk, vinegar, sugar, dill, salt, and black pepper until combined. Remove to a bowl and cover. Its not something my family grew up eating. To freeze this salad, divide it between freezer bags and write the date on them before freezing them. These days fresh, homemade mayonnaise takes very little time to prepare with the use of an immersion blender or a food processor. Set them aside to cool slightly. Shredded cheddar cheese would be a great addition to this sandwich spread recipe. He began packaging his dressings to sell to restaurant customers in 1919. cup mayonnaise 1 tablespoon honey 1 tablespoon water 1 teaspoon lemon juice teaspoon salt 4 cups shredded carrot 1 cup raisins Instructions In a large bowl, combine mayo with honey, water, lemon juice, and salt. Combine cooked dressing and meat mixture. Place Amish potato salad in an airtight container or cover the bowl with plastic wrap and refrigerate for 3 to 4 days. I have a tiny, little secret to share. cup mayonnaise 2 tablespoons white sugar 1 tablespoons lemon juice 1 tablespoon vinegar teaspoon ground black pepper teaspoon salt Directions Gather all Wash the English cucumber and peel it using a knife or peeler. Add mustard, vinegar, and salt then process for another 20 seconds. Allow the dressing to cool in the fridge. 1 packet dry ranch dressing mix (like Hidden Valley) 2 tablespoons granulated sugar. I dont really care for bologna on its own. Insert the blender stick and blend, moving the stick up and down for several times. Yes, that is true, and yes, its easy, but ridiculously easy comes in when you use a submersible mixer to make your mayonnaise. What struck me as unique about this version is that its a bologna salad recipe without mayo or Miracle Whip. Deep South Dish: Old Fashioned Seven Layer Salad My husband Mike had to edit to add this after a recent taste test on our show!! The sweet and tangy dressing perfectly compliments the classic ingredients of bologna, relish, onions, celery and hard-boiled eggs. Combining hot potatoes with the dressing will cause the potatoes to sweat, also resulting in a watery salad. Place your sliced beets in a large bowl and top with 1/4 cup finely diced red onion. Im not sure if that was once a brand name at one time or if it just came out of my head, but the term fits and if you dont own one, trust me, you want one. 1/4 cup cucumber, peeled and grated1 Tbsp. Your email address will not be published. Dont Miss: Good Low Calorie Salad Dressing. This is a sweet and sour dressing and may be used on fruit salads, especially Waldorf, cabbage slaw, carrot and raisin, or even poured over head lettuce. 6. dried parsley1/2 tsp. Old fashioned salads pair nicely with bologna in all forms. Combine cooked dressing and meat mixture. Also Check: Easy Healthy Chicken Salad Recipe. Mamas Potato Salad! Add the dressing into the bowl with the kidney beans and vegetables. Serve it on humble sliced bread or on crackers for a vintage dinner. Any excess water will add unnecessary moisture to the dressing, which will result in a watery salad. It is nothing more than a seasoned emulsion of oil, raw eggs and acids. Serve on crackers or as a sandwich spread. Your email address will not be published. If that's what you're looking for, you've come to the right place. Up Next: Whats the Difference Between Iceberg Lettuce and Romaine? https://www.allrecipes.com/recipe/49750/easiest-salad-dressing In a medium saucepan, cook sugar, flour, salt, pepper, ground mustard, vinegar, butter and egg yolks until just boiling and thickened. Copyright 2023 These Old Cookbooks Disclosure, Disclaimer, and Privacy Policies Accessibility. 1 large head iceberg lettuce, (See notes for an easy shortcut.). Also Check: Healthy Salad Ideas For Dinner. Englands King Henry IVs favorite salad was a tossed mixture of new potatoes , sardines and herb dressing. My mom would make this dressing every summerits THE BEST on fresh garden greens. Set aside. Mix ingredients well and set aside for a few days. minced onion Sprinkle with chives for a little pop of color. Make the dressing. Royal chefs often combined as many as 35 ingredients in one enormous salad bowl, and included exotic green ingredients such flower petals. Cover the salad and refrigerate for 2 hours or overnight if needed. They are perfect for creamy soups, dips, sauces, and even smoothies. While I was in line, a lovely lady shared her version of Bologna Salad. OLD FASHIONED MAYONNAISE SALAD DRESSING RECIPES Old Fashioned Macaroni Salad Old Fashioned Potato Salad Recipe - Valerie's Kitchen There are so many uses for this type of mixer. Substitute ground ham for bologna, if desired. Toss in the dressing and allow the salad to cool. mustard 1/2 c. vinegar 1/2 c. water Stir well to combine. Cook the pasta until tender according to package instructions (about 1 minute past al dente). Even though bologna isnt my thing, I really enjoy a sandwich spread such as bologna or ham salad served on crackers. 1. Shredded cheddar cheese would be a great addition to this sandwich spread recipe. Old Fashioned Egg Salad is a classic recipe with just hard-boiled eggs, mayonnaise, onion, salt and pepper, Combine all ingredients in a jar with a tight lid. Substitute ground ham for bologna, if desired. (Find that recipe here). Spread the salad dressing over the top of the salad in an even layer. Mazola Heritage Sweet Salad Dressing circa 1950's Mazola Corn Oil tomato sauce, Spice Islands Celery Seed, white vinegar, minced onion and 4 more Old Fashioned The family maintained a prepared food stand with what you might call seasonal selections pumpkin pies around Thanksgiving time, lemonade and fruit pies in the summer, and their locally famous chicken and potato salads. fresh or 1 1/2 tsp. WebSteps: In a large skillet or grill pan over medium-high heat, melt 1 tablespoon butter; saute onion 6 to 8 minutes, or until it starts to brown. Refrigerate. Old Fashioned Red Bean Salad This old-fashioned cucumber salad with mayonnaise comprises thinly sliced cucumbers and onions, and a creamy dressing made of milk, mayonnaise, dill, sugar, and seasonings such as salt, black pepper, and dried rosemary. This simple Italian Salad Dressing Recipe is delicious on an elaborate tossed green salad to a fancy pasta salad, etc. Let cool. The dressing is a refreshing change of pace from the heavier sour cream or mayonnaise mixture . Makes 1 1/4 cups. I also like that their skins are soft enough that I dont need to peel them. Place them in a large pot and fill it up with enough water to cover the spuds. What Is The Best Container To Keep Salad Fresh, Hellmanns Mayonnaise Potato Salad Recipe. Old Fashioned Egg Salad A Boiled Egg Salad Recipe. Lara is a writer, editor and gardener who loves to cook almost as much as she loves to eat. Theres something about this humble salad that just hits the spot on occasion. Click Play to See This Healthy Old-Fashioned Potato Salad Recipe Come Together Ingredients 1 1/2 to 2 pounds large potatoes, about 3 large potatoes) 1 large onion 1/4 cup extra-virgin olive oil 3 tablespoons apple cider vinegar Let it cool completely. Customize the dressing: If you wish, add any combination of optional ingredients (pimientos, chives, and/or hot sauce) and mix well. Slowly add the oil, in tiny drops, until about a quarter of the oil has been added. Add an egg to the bowl of your food processor and process for about 20 seconds. For years, Mom has included this salad in meals she prepares for our family. Gradually, restaurants began packaging and selling their consistent dressings product to customers, and the salad dressing industry began. Combine ground bologna, diced veggies and eggs and pickle relish. Considering we grew up on a poultry farm there were always, always tonnes of eggs .. Anyways, as this mayonnaise was always on hand it was perfect for after school sandwiches. Properly stored, this old-fashioned cucumber and mayonnaise salad can last in the fridge for 3 to days. When I look for a recipe to replace a storebought item, the resulting end product needs to benefit me in a way that the storebought version does not. Cover the bowl and refrigerate it for 2 hours. This might cut down the length of cooking, but itll also make the potatoes too mushy. Once cool, mix in the mayo. In a large bowl, whisk the mayonnaise with the milk, vinegar, sugar, dill, salt, and black pepper until combined. From a super tasty ranch dressing, to homemade thousand island to a light Italian vinaigrette, these are the best dressings youve ever tasted! One year later, in response to a very strong consumer demand, Mr. Hellmann began to market the mayonnaise in glass jars. Among the more important are: So, lets prepare some vintage, homemade mayonnaise recipes and dress up that potato salador the chicken salad for your next get together. Combine all the ingredients in a bowl except egg. So when it comes to freshness and flavor, making it yourself is a real plus, As for it homemade lasting longer than storebought, unless you added them yourself, there are no unpronounceable preservatives in your mayonnaise, but it should still keep in the refrigerator for several weeks, Try adding a couple of tablespoons of fresh cream, a squirt of tomato ketchup and a dash of tabasco for a delicious seafood cocktail sauce, Adding loads of fresh snipped chives through the condensed milk mayonnaise gives a delicious burst of flavour to egg salad sandwiches, Add a spoonful of horseradish cream to serve with smoked trout. For the full instructions and ingredient list for bologna salad with cooked dressing, scroll to the bottom of this page. The dressing is a refreshing change of pace from the heavier sour cream or mayonnaise mixture . Prepare your food processor. How to Make Seven-Layer Salad. (more). lemon juice 1hard-boiled egg, chopped. Itll be faster if you chill it in the fridge. Combine cooked dressing and bologna mixture. Delicious Old-Fashioned Homemade Mayonnaise fits right into several of those, especially when it comes to ridiculously easy. Mix well. Amish potato salad tastes better the next day! Grandma's Old Fashioned Fruit Salad - Kitchen Divas of South Carolina, Your email address will not be published. Use a sharp knife or a mandoline to thinly slice the cucumber. Recommended Reading: Best Foods Mayo Potato Salad Recipe. Grandmas Old Fashioned Boiled Dressing - The Kitchen Whisperer green bell peppers, minced1 Tbsp. Mary, Queen of Scots, preferred boiled celery root diced and tossed with lettuce, creamy mustard dressing, truffles, chervil and hard-cooked egg slices. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Here are some ideas of what to serve with your cucumber salad with mayonnaise: Cucumber and mayonnaise salad recipe sounds really good. Coming in at third place are red baby potatoes. Use more or less sweet pickle relish to taste, or use dill pickle relish for a whole new spin. To easy grind bologna and chop veggies, add them all to a food processer and pulse until you get the desired texture. Memories of warm summers, fresh greens, gardens and family. Classic Homemade Coleslaw Recipe - The Kitchen Magpie Let the potatoes cool slightly before you toss them together with the dressing. 1. Recommended Reading: Hellmanns Mayonnaise Potato Salad Recipe. This coleslaw dressing has been taken to a new level, with a bit of a different twist on the traditional mayo type that you're probably most familiar with. Add peas, cheddar cheese, red onion and bacon bits, stirring until all the ingredients are evenly coated. Dijon-style mustard2 Tbsp. Old Fashioned Mayonnaise Serve it on sliced bread or on crackers for a vintage dinner. Boil the potatoes. Simply place the cucumber salad in an airtight container in the fridge until you are ready to serve it. Serve chilled. Of course, I would like my homemade items to cost less than the storebought version. Youll want to use potatoes that are starchy because they do a fine job at absorbing the salad. Shake well. Technically speaking, yes, you can freeze this cucumber salad and it will last for 2 to 3 months. Required fields are marked *. Totally from-scratch recipes are awesome, but most days call for quick-and-easy dishes with no-nonsense, already have on hand ingredients. How To Make Classic Thousand Island Dressing | Kitchn Old-Fashioned Potato Salad Recipe (No Mayonnaise) - The Spruce dill, dried1/4 tsp black pepper, freshly ground1 tsp. In a separate mixing bowl, stir together the salad dressing ingredients until smooth. Southern Potato Salad Cook the potatoes until theyre fork-tender and drain. She will absolutely hop on a plane in search of good food! Its super fresh and tastes even better than restaurant quality blue cheese, but for only a fraction of the cost! I usually peel mine if Im using either Yukon Golds or russets. Instead, a homemade dressing is cooked on the stove top, and the ingredients are all so common that I already had them on hand. 4. In a large bowl, stir together mayonnaise, mustard, pickle relish, garlic powder, sugar and vinegar. Amish Potato Salad (Old-Fashioned Recipe) Servings 8 Prep time 30 minutes Cooking time 20 minutes Calories Ingredients 5 medium white potatoes, unpeeled 2 eggs, beaten 1 teaspoon cornstarch 3/4 cups white sugar 1/2 teaspoon salt 1/3 cup apple cider vinegar 1/2 cup milk 1 teaspoon yellow mustard 3 tablespoons butter 1 cup Dietary Note For a vegetarian pea salad, omit the bacon and use smoked almonds instead of the regular roasted almonds for a similar effect. The following recipes for homemade cooked mayonnaise were specifically prepared for the salads.By the way, there are a few interesting facts and basic rules to making any kind of Mayo. The sweet and tangy dressing perfectly pairs with the classic ingredients of bologna, relish, onions, celery and hard-boiled eggs. T.C. Old Fashioned Egg Salad Recipe - These Old Cookbooks Stir everything together and that's it! sweet pickle relish or sweet pickle, minced2 Tbsp. Here are 6 easy homemade salad dressing recipes you can easily make at home. Remove from heat and mix in the butter. It all started when I was shopping at Rihms Meats. Crusty white sourdough bread smeared with mayonnaise, cold thinly sliced iceberg lettuce, thin slices of tomato and cucumber, salt, pepper and some shaved ham makes for a perfect sandwich. For a thicker dressing, you can use cup mayonnaise and eliminate the vinegar. This old-fashioned cucumber salad with mayonnaise is excellent with a variety of main courses such as spaghetti, beef stew, chicken wings, and scalloped potatoes. Its much easier. 1 egg 1 c. sugar 1 tbsp. Serve: This dressing can Salad This type of salads do not hold up well to the freezing process. You wont want to add the mayo while the dressing is still hot because it may cause the oil in the mayo to separate. Nutrition Disclosure Natasha Kravchuk Welcome to my kitchen! 1/3 cup apple cider vinegar or white wine vinegar. Stir together the dressing in a big bowl. All rights reserved. I hope you enjoy it as much as we do! Home Recipes Dishes & Beverages Salads, This refreshing salad has two layers a pretty pink bottom that includes sour cream, and a ruby red top with strawberries and pineapple. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()); Totally from-scratch recipes are awesome, but most days call for quick-and-easy dishes with no-nonsense, already have on hand ingredients. 12 cup maple syrup. In a medium saucepan, cook sugar, flour, salt, pepper, ground mustard, vinegar, butter and egg yolks until just boiling, and thickened. If that's what you're looking for, you've come to the right place. You May Like: Fat Free Low Sodium Salad Dressing, Also Check: Hidden Valley Pasta Salad Recipe. Next, using a hand held mixer, whip your heavy cream until stiff peaks form, a few minutes on high. lemon juice or vinegar. onion, minced1/2 tsp. Contact us: contact@saladproguide.com, Broccoli Slaw for Old Fashioned Broccoli Salad | Doug Cooking. 4 tablespoons half and half or milk. Add chopped onions, celery, hard boiled eggs and relish set aside. Add potatoes and stir to coat completely. This homemade blue cheese dressing recipe makes a thick and chunky blue cheese dressing that is super delicious! Old Fashioned Mayonnaise Salad Dressing - SaladProGuide.com In a large bowl, whisk the mayo, sugar, and parmesan until the sugar is dissolved. Pour in the oil. This old-fashioned cucumber salad with mayonnaise is super easy and delicious with a mayo-based dressing. Let cool. Omit onion or add more to desired tastes. In 1925, the Kraft Cheese Company entered the salad products business with the purchase of several regional mayonnaise manufacturers and the Milani Company . Stir in mayonnaise, mustard, onion powder, salt and pepper and mix well. dried parsley1/4 tsp. chili sauce or ketchup2 Tbsp. Taste and add salt and pepper as desired. Check out our for our favorite kitchen gadgets and pantry essentials. Use more or less sweet pickle relish to taste, or use dill pickle relish for a whole new spin. They should also be firm enough that they wont fall apart when you toss them with the rest of the ingredients. Old Fashioned Bologna Salad uses a homemade cooked dressing instead of mayonnaise or Miracle Whip. 1 cup mayonnaise or 1 cup salad dressing. Potato salad tastes better the longer it chills, so try to let it rest in the fridge for 24 hours. Stir in the egg. Seven-Layer Salad (Original Recipe) - Insanely Good Its your call whether you want to peel the potatoes or not. Prepared dressings were largely unavailable until the turn of the century. Notes Prepare the Coleslaw Dressing. You can enhance this old-fashioned cucumber salad with mayonnaise with other vegetables such as carrots, lettuce, celery, and boiled potatoes. Webingredients. 2023 Warner Bros. And I have also since discovered that this recipe was one of my Grandpas favourites, making it even more special. 3. Click Play to See This Healthy Old-Fashioned Potato Salad Recipe Also, better taste, fewer preservatives, or healthier are considerations as well. For years, Mom has included this salad in meals she prepares for our family. Plus, because of their size, theyll cook faster. Dont slice the potatoes before boiling them. Molded Strawberry Salad. This recipe is on page 169 in our cookbook. Mix in the mayonnaise. Make it up to 2 days in advance for better flavor. The longer this Here is some information about how you can vary the salad: Use heavy cream or yogurt instead of milk, or add more mayo and less vinegar. Store in refrigerator a couple of days before using, shaking the jar well several times a day. Due to variations in ingredients, partly because of lacking storage conditions and year-round supply sources), results varied significantly. Shape beef Whats the Difference Between Iceberg Lettuce and Romaine? Thanks for sharing 10 Best Old Fashioned Salad Dressing Recipes | Yummly Add cold elbow macaroni noodles, eggs, and diced stalks celery in a mixing bowl and mix well. According to him, certain foods simply cannot be consumed without the addition of this sauce.Much to the dismay of the connoisseurs who insist it cannot and, more emphatically, will nottaste the same, in my kitchen the mayonnaise is quick, painless, comes without a story and we get to eat sooner. In 1912, Richard Hellmann, a deli owner in New York, began to sell his blue ribbon mayonnaise in wooden containers. With the right equipment, you can make delicious old-fashioned homemade mayonnaise in less time than it takes to make a fresh pot of coffee, It can cost you as little as just over a dollar to make about a quart jar, Healthier may be a bit of a relative term when it comes to something made almost entirely out of oil, but when you make it yourself, you are in complete control of the type of oil, the quality of the eggs, and the type of vinegar used to make your mayonnaise, There are thousands of recipes that use mayonnaise as an ingredient. granulated sugar1 Tbsp. Dont Miss: Bumble Bee Tuna Salad With Crackers. Every one in our family has their own unique way of making mayonnaise. Easiest Salad Dressing - Allrecipes Combine chopped potatoes, diced onion, and diced celery in a large mixing bowl. Canadian - Delicious Maple Baked Chicken! onion powder or 2 Tbsp. Until then, home chefs had to start from scratch. Salads were favorites in the great courts of European Monarchs. Taste of Home 2. While Old Fashioned Bologna Salad uses a homemade cooked dressing instead of mayonnaise or Miracle Whip. Amish Coleslaw Dressing Recipe Bologna Salad is one of those dishes many of us remember being a staple on our grandparents table. In a large mixing bowl, combine mayonnaise, sour cream, vinegar, dill, salt and pepper, stirring until blended. Step-by-Step Instructions. It should only take about 40 seconds and you will have a very thick mixture. Pea Salad Season the water with 1 tablespoon of salt. fresh parsley, minced or 1 tsp. Taste the mayonnaise and adjust with additional salt and vinegar or lemon juice. Add 1/4 tsp salt, 1/2 tsp sugar, 1 Tbsp vinegar, and 3-4 Tbsp real mayo to taste. Add in the vinegar, milk, and mustard. I know some recipes tell you to add the eggs, vinegar, and salt to a blender or food processor and then slowly drizzle the oil in while the machine is running. 5. I prefer to use the small bowl attachment that came with our food processor to make mayonnaise. Mix ingredients well and set aside for a few days. Make the dressing. Cover the bowl and refrigerate it for 2 hours. In 1896, Joe Marzetti opened a restaurant in Columbus, OH and began to serve his customers a variety of dressings developed from old country recipes. Grandmas Old Fashioned Boiled Dressing - The Kitchen Whisperer Save my name, email, and website in this browser for the next time I comment. Add the dry mustard powder, paprika and garlic powder. Makes 1 1/3 cups. That said, the perfect candidates for Amish potato salad are russet potatoes and Yukon Golds. Refrigerate until ready to serve. One taste of this sandwich spread and it can bring you right back to your childhood. If you cant wait that long, just at least let it cool for an hour. bologna salad, old fashioned bologna salad, Grind bologna, and chop onions, celery and hard boiled eggs. If you decide to peel the spuds, do so post-cooking. Let cool. @2021 SaladProGuide.com Use paper towels to pull the peels off the potatoes and chop into small pieces. Add the cucumber and onion to the dressing and stir until combined. On the Pennsylvania side of the family, the Farmers Market was held year around and featured Amish specialties as well as fresh produce and baked goods. If desired, top with a few sliced eggs and a sprinkle of paprika. Carrot Raisin Salad Discovery, Inc. or its subsidiaries and affiliates. (For a shortcut, pulse bologna, onions, celery and hard boiled eggs in a food processor until a course grind.). Do not Sell or Share My Personal Information. If you were to dump it all in at once, youd have mayonnaise soup! Toss them with the onions, celery carrots, and hard-boiled eggs. I think I will try it on my family 14 cup apple cider vinegar. Add the cucumber and onion to the dressing and stir until combined. Mom's Creamy Beet Salad green onions, white and green parts, or chives, minced2 tsp. Americans began using basic dressing ingredients to create an infinite variety of dressings to complement salads. Wash the English cucumber and peel it using a knife or peeler. Read Also: What Is The Best Container To Keep Salad Fresh. Now my husband, on the other hand, absolutely loves bologna, especially fried bologna sandwiches. or a simple salad such as lettuce and tomato. While the potatoes are cooling, boil the eggs and chop them up. Old Fashioned Bologna Salad To easy grind bologna and chop veggies, add them all to a food processor and pulse until you get the desired texture. Serve on crackers or as a sandwich spread. A Better Macaroni Salad - Once Upon a Chef Serve it on humble sliced bread or on crackers for a vintage dinner. My absolute number one reason for making something myself, though, is that if what I make turns out to be so ridiculously easy that I could not imagine paying for a pre-made version, Im in. My husbands family wrote down dozens of recipes for a condiment they used in great quantities. Refrigerate. In a trifle bowl, layer the salad in the order of the ingredients listed starting with the chopped lettuce. This is my favourite green salad of all timeevery time I eat it, I am whisked away back to my childhood. Prior to serving, garnish with additional cheese, bacon, peas, or freshly chopped parsley on the top, if desired. However, its texture will be the best when you first make it. As an Amazon Associate and member of other affiliate programs, we earn from qualifying purchases. Once the spuds are cool enough to handle, cut them up into bite-sized chunks. Pin Recipe Total Time Salad, Side Dish Amish Servings 20 Calories 49 kcal Ingredients 1/4 cup vegetable or canola oil 1/3 cup sugar 1/2 cup mayo or miracle whip 1/2 tsp. Prep Time 10 mins Cook Time 10 mins Lets say that I have managed to impress them all with a variety of flavored homemade mayonnaises, sauces and dressings including aoli all made with a food processor. The sweet and tangy dressing perfectly compliments the classic ingredients of bologna, relish, onions, celery and hard-boiled eggs. My French cousin has assumed the mantle of Aoli maker extraordinaire as he whisks it by hand, all the while regaling us with his latest adventures as a mariner. Units: US. Slice the potatoes and combine the salad mix-ins. flour Pinch salt 1/4 tsp. Required fields are marked *, document.getElementById("comment").setAttribute( "id", "adcc0b50061f3f361c507f9c7165ed2f" );document.getElementById("ba2ba0c308").setAttribute( "id", "comment" );Comment *. 1 Tbsp. Combine eggs, sugar, cornstarch, and salt in a saucepan. Recently, I stumbled upon this Old Fashioned Bologna Salad recipe in on old Baptist Cook Book that I have. Whisk together with the white sugar, vinegar, salt and lemon juice. I never imagined it would take this long to gather and review the many recipe clippings about a condiment. When you boil the potatoes with the peels on, the skins will protect the spuds from absorbing too much water. To easy grind bologna and chop veggies, add them all to a food processor and pulse until you get the desired texture. There was always a Tupperware container in the fridge ready to smear on an egg salad sandwich. -Gloria Grant, Sterling, Illinois. Otherwise, why go through the trouble, right? Get Recipe. Scroll down for the full recipe instructions and ingredient amounts in the recipe card below. Bring a large pot of salted water to a boil. We grew up with Mums condensed milk mayonnaise. Old Fashioned Salad Dressing Recipe - Food.com Use yellow mustard instead of ground mustard, if desired. Cover and refrigerate at least 4 hours before serving. Fold in eggs, celery and green onions. In a large glass measuring cup, whisk together the mayonnaise, vinegar, mustard, sugar celery seeds, salt, and pepper together. Ive always just called this type of mixer a quick-stick. This old-fashioned cucumber salad uses about cup of mayonnaise with 2 tablespoon of vinegar. -Gloria Grant, Sterling, Illinois. Taste of Home is America's #1 cooking magazine. Making These homemade salad dressings are quick and easy to make and cost a lot less than store bought! At the same time, youll want the potatoes to still be a little warm so that theyll absorb the dressing better. Old-Fashioned Cucumber Salad With Mayonnaise - Half-Scratched